Dr. Paulo Eduardo Sichetti Munekata, Department of Food Engineering, Faculty of Animal Science and Food Engineering, University of Sao Paulo published an article in the Asian Pacific Journal of Tropical Biomedicine. The article reviews the phenolic compounds of green tea, it’s health benefits and technological application in food. Read here
Dr. Roghayeh Sohrabi at al published an article in the Journal Procedia – Social and Behavioral Sciences outlining the role and effectiveness of mindfulness education on students exam anxiety. Read here The results of the research showed that mindfulness training decreases exam anxiety, emotional anxiety and worry or cognitive disposition of exam anxiety.
Dr. Wen-Hui Wang of the Department of Dermatology, Peking University Third Hospital, Beijing, China published an article in the Journal, Dermatologica Sinica investigating the environmental influences in facial dermatitis. Read here Contact factors such as cosmetic application, treatment medication, sunlight exposure, low moisture, high humidity and food ingestion may all play an important contributing role.
Dr. Syuji Yonekura et al of Chiba University, Japan conducted a study to investigate the actual situation of CAM Practice in the treatment of allergic rhinitis. Read here CAM therapies are extensively used in individuals with allergic diseases worldwide.
Dr. Syed Haris Omar of the College of Pharmacy, Qassim University, Saudi Arabia published an article in the Journal, Saudi Pharmaceutical Journal. Read here The article reviews a number of researches documenting the cardioprotective role of oleuropein derived from olive leaf.
Dr. Brian K. McFarlin of the University of North Texas published an article in the Journal BBA Clinical which addresses the benefits of oral supplementation with bioavailable curcumin.Read here It was identified that curcumin impacts significantly on muscle recovery and other exercise induced damage thus improving functional capacity during subsequent exercise sessions.
Jeongseon et al carried out a case-control study to examine the association between fish sourced omega-3 fatty acid intake and the risk of breast cancer. The results of the study suggest that high consumption of fatty fish is associated with a reduced risk for breast cancer.Read Here
Dr. Ming-Jie Liu of The Ohio State University published an article in Cell Reports Liu’s research team carried out a study outlining the role of the micronutrient zinc in immune function. The study suggests that zinc deficiency is associated with elevated inflammation and poor response to bacterial infection.
It is no surprise that stress can make you sick. The idea that there may be a link between the emotions and disease has been researched by scientists and healthcare professionals for generations. In her published article, Limbic System, Disease & Homeopathy, Homeopath, Sally Ann Hutcheson suggests that optimal health may be restored through healing […]
November 3-6, 2016 Europa Hotel, Great Victoria Street, Belfast, BT2 7AP. This biennial event is always a popular addition to the homoeopathic calandar. This year’s theme is Homoeopathy: Healthy Patients, Healthy Practice. There will be presentations, seminars and workshops from leading international homoeopaths. This year, the congress will also focus on networking within the CAM […]
Tackling obesity and the associated sub-health conditions is now a major public concern. Prevention, assessment and management are all strategies required to get ahead of this epidemic. In her article, as published in Positive Health Online (August 2016 – issue 232), Dr. Heli Goode discusses the CAM approach and why current working healthcare programs are […]
With over 600 participants from over 40 countries, delegates from last month’s congress have called for more integrative CAM services throughout modern healthcare. Read more.